Ingredients
6 Assorted Bell Peppers (Green, Red, Yellow, Orange)
2 cups Mexican cheese blend (shredded cheddar, asiago, monterey jack)
1 15oz can Black beans or Pinto Beans
1 ½ cup Shredded Lettuce
1 lbs Ground Turkey or Shredded Chicken
1 tsp Cumin
½ tsp Oregano
½ tsp Chili Powder
⅛ tsp Cayenne Pepper
3 cups Rice (white or brown)
2 tbsp chopped Cilantro
2 Roma Tomatoes
1 can Green Chiles mild
½ small White Onion
1 tbsp Olive Oil
Salt and Pepper to taste
Optional Serving Suggestions
Diced Jalapenos
Corn Salsa
Sour Cream
